I haven’t posted any thing about our October boat trip – there was really far too much and so I didn’t get round to posting anything but while I was thinking about food for my last blog post I thought I’d post some of our foodie pics from our trip.
A stack of pancakes with home-made apple jelly and topped with the squirty cream we’d bought to top off our warming hot chocolates.
Rebekah made scones – they were lovely – only missing the clotted cream.
On the evening it rained we decided to treat ourselves to a Chinese takeaway, we very rarely get a take away so this was a big treat for us. They delivered from the nearby village to the local boat yard – but it was raining so hard I got soaked even collecting it from this point about 3 mins walk away. it was worth it though.
There was some fantastic food that we are that was so good we didn’t even manage to take photos of it and that was teh wonderful tarts and pasties from the wonderful little deli in Horning. It was so good that I am thinking about taking a 100 mile detour to go back to it when we head up to Lincoln next year. So if you are in Norfolk do go to Horning and visit the wonderful deli there.
The last day on the boat arrived and we had to set off early – we realised we had forgotten to eat the jelly that I had made the day before so we had jelly and sugar puff for breakfast!